Thornton employs a professional catering team through the company Sodexco. The team is led by Pete Thornburgh and is committed to providing healthy and tasty food for Breakfast, Lunch and Supper.
Menus are rotated on a three-week programme and are always on display outside the dining room.
All girls enjoy a full cooked lunch, which is part of the school fees. In addition to at least three hot choices, there is a full salad bar each day and jacket potatoes on most days. Fresh homemade soup and delicious desserts are also available as is fresh fruit and yoghurt. |