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EYFS Misc


The girls in Reception sit down to a banquet of their own making.

The tablecloth has been decorated, the plates painted and the princess crowns beautifully made. Which can only mean one thing – banquet time for the Reception children.

After a busy morning making their own ham and cheese sandwiches and preparing French apple pies with Mrs Sinnott, the girls finally sat down for a feast fit for a princess. With cheese and pineapple sticks, cucumber and juicy strawberries on the table too, they all agreed it was a delicious way to end the school day.

 

 



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